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Jalsa Jeera Khari Biscuits 200g are crisp, flaky Indian-style puff pastry biscuits flavoured with aromatic cumin seeds. Also searched as jeera khari, cumin khari, jeera puff or Indian puff biscuits, they combine delicate pastry layers with a warm, savoury spice note that pairs naturally with chai and coffee.

Khari is a popular South Asian bakery snack known for its airy, layered texture. Jeera, the Hindi and Gujarati word for cumin, adds a distinctive earthy aroma and gentle warmth without making the biscuits hot or heavily spiced. Comparable 200g jeera khari products are described as baked, crispy and flaky tea-time snacks made with wheat-based pastry and cumin seasoning.

Jalsa Jeera Khari is ready to eat straight from the packet. Serve it with masala chai, cardamom tea, coffee or warm milk for breakfast or an afternoon snack. The biscuits can also be topped with green chutney, cream cheese, sliced cucumber or grated cheese for quick savoury canapés.

To prepare khari chaat, add boiled potato, yoghurt, tamarind chutney, coriander chutney, sev and chaat masala immediately before serving so the pastry remains crisp. No heating is required, although brief gentle warming may help restore crispness if the biscuits have softened. Handle them carefully because the thin pastry layers can crumble easily.

Keep the unopened pack in a cool, dry place away from direct sunlight, heat and moisture. After opening, reseal it securely or transfer the biscuits to an airtight container.

Buy Jalsa Jeera Khari Biscuits 200g from Pick N Save for authentic Indian and Asian groceries. Order online for UK delivery or visit our Harrow supermarket for khari, rusks, namkeen, Indian tea and chutneys.

Frequently Asked Questions

Everything you need to know about Jalsa Jeera Khari Biscuits 200g

Jeera khari is a crisp, layered Indian puff-pastry-style biscuit flavoured with cumin seeds. It is usually savoury and is commonly served with chai or coffee. The cumin gives the delicate pastry an earthy aroma and gentle warmth without making it strongly spicy.

Jalsa Jeera Khari is ready to eat directly from the packet. Serve it with masala chai, coffee or milk, or add chutney, cream cheese, cucumber or grated cheese. It can also be used for quick khari chaat when topped immediately before serving.

The exact vegetarian status of Jalsa Jeera Khari 200g could not be verified from a complete manufacturer ingredient declaration. Comparable jeera khari products are often vegetarian, but formulations may contain vegetable fats, milk or other ingredients. Check the current packet before purchase.

The complete allergen declaration for this exact Jalsa pack is not available from a verified source. Khari biscuits are typically made with wheat flour, so they should not be treated as gluten-free. Check the physical packet carefully for wheat and any may-contain warnings.

Keep Jalsa Jeera Khari in a cool, dry place away from heat, sunlight and moisture. After opening, reseal the packet tightly or transfer the biscuits to an airtight container. Their delicate pastry layers absorb moisture easily, so dry storage helps preserve crispness.
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Jalsa Jeera Khari Biscuits 200g
Jalsa Jeera Khari Biscuits 200g
£2.00