Rayan Wholemeal Pitta Bread 5pcs is a convenient pack of soft brown pitta breads suitable for breakfast, lunch, dinner and quick snacks. These versatile wholemeal pitta pockets can be warmed, toasted, filled or served alongside dips and savoury dishes.
Fill the pitta breads with grilled chicken, kebab meat, falafel, paneer, salad, cheese, tuna, eggs or roasted vegetables. They are also ideal for serving with hummus, baba ganoush, garlic sauce, chutneys and other dips.
Also searched as Rayan Brown Pitta Bread, Rayan Wholemeal Pita Bread and Rayan Pitta Bread Wholemeal 5s, this five-piece pack is ideal for lunchboxes, family meals, picnics, barbecues and quick homemade sandwiches.
Order Rayan Wholemeal Pitta Bread 5pcs online from Pick N Save UK with your bakery products, Indian groceries, Middle Eastern foods and everyday household essentials.
• Rayan Wholemeal Pitta Bread 5pcs
• Soft brown pitta pockets for filling or dipping
• Suitable for warming, lightly toasting or serving directly
• Ideal for kebabs, falafel, hummus, wraps and sandwiches
• Great with chicken, paneer, cheese, salad and vegetables
• Convenient five-piece pack for family meals and lunchboxes
• Suitable for breakfast, lunch, snacks and quick dinners
• Available to order online from Pick N Save UK
Brand: Rayan
Product Name: Wholemeal Pitta Bread
Pack Size: 5pcs / 5 Pieces
Product Type: Wholemeal Pitta Bread
Category: Bakery, Bread & Pitta
Also Searched As: Brown Pitta Bread, Wholemeal Pita Bread, Pitta Pockets
Uses: Kebabs, falafel, hummus, wraps, sandwiches, dips and quick meals
Preparation: Warm or lightly toast before serving if preferred
Storage: Store in a cool, dry place. Once opened, keep properly sealed and consume within the period shown on the packaging.
Warm Rayan Wholemeal Pitta Bread and fill it with:
• Grilled chicken and salad
• Lamb or chicken kebab
• Falafel and hummus
• Paneer tikka and vegetables
• Tuna, cheese or eggs
• Roasted vegetables and sauce
• Salad, pickles and garlic dressing
The pitta breads can also be sliced into triangles, lightly toasted and served with hummus, baba ganoush, garlic dip, salsa or chutney.
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