Ashoka Shahi Rajma Masala (280g) brings the beloved North Indian comfort dish of rajma (kidney beans) to your table with minimal effort. Cooked perfectly in a flavorful, spiced tomato-onion gravy, this ready-to-eat meal combines soft, protein-rich kidney beans with a traditional blend of Indian spices that deliver a rich, hearty taste. The “Shahi” touch adds a nuanced depth of flavor, making the gravy smooth, aromatic, and satisfying.
Ideal for pairing with steamed rice (rajma chawal), roti, or naan, Ashoka Shahi Rajma Masala is a convenient choice for lunch or dinner when you want authentic taste without the prep time. Made with quality ingredients and traditional recipes, it offers a wholesome, delicious meal straight from the pack to your plate.
| Typical Values | Per 100g |
|---|---|
| Energy | 143 kcal (596 kJ) |
| Fat | 6.2g |
| Of Which Saturates | 0.6g |
| Carbohydrate | 16.6g |
| Of Which Sugars | 0.5g |
| Fibre | 0.0g |
| Protein | 5.5g |
| Salt | 1.2g |
red kidney beans, onions, tomato paste, sunflower oil, ginger, garlic, salt, and a blend of spices including star anise, cardamom, black pepper, caraway, cassia, chili, cloves, coriander, cumin, dry ginger, and fennel seeds, plus chili powder and extra cumin
Enter one item per line - up to 10 items.
Please only use letters and numbers when creating your Shopping List name
Please only use letters and numbers when creating your Shopping List name