Curried chick pea blended with a punjabi aromatic spice mix Punjabi Choley forms an integral part of a hearty lunch menu in North India. It's a delicious chick pea dish relished all across the country for its spicy, tangy flavour. This recipe is ideally served as main dish with freshly cooked rice or naan breads. 'Ashoka' - The world's leading ethnic food brand provides you with a complete range of ready-to-eat Indian delicacies. Each recipe, created by master chefs, brings out the rich aromatic flavours and tastes. Great care and an eye for detail are essential ingredients for every recipe. Try our Ashoka Rhulka Roti or Bhatura for a complete homemade experience! Ready in 3 mins Gluten free Chilli rating - Medium - 2 Curried chick pea blended with a spice mix No artificial ingredients Suitable for Vegans
| Typical Values | Per 100g |
|---|---|
| Energy | 340.8Kj/81.4Kcal |
| Fat | 4.3g |
| Of Which Saturates | 0.4g |
| Carbohydrate | 9.0g |
| Of Which Sugars | <0.5g |
| Fibre | 0.0g |
| Protein | 2.0g |
| Salt | 1.6g |
Water, Chickpeas, Onion, Sunflower Oil, Garlic, Tomato Paste, Salt, Ginger, Coriander Leaves, Spices (Coriander Seeds, Cumin, Black Pepper, Pomegranate Powder, Bay Leaf, Black Salt, Dry Fenugreek Leaves, Red Chilli Whole, Dry Mango Powder, Salt, Cinnamon, Carom Powder, Ginger Powder, Black Cardamom), Red Chilli Whole, Cumin, Coriander, Fennel, Black Salt
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